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Bakery Pastry Chef Job


Position: Pastry Chef 

Our client based in Kiambu County is seeking to hire a Pastry Chef to work in a bakery located in Kiambu County.

Position Summary: The position holder will be responsible for creating creating varied items, different assortment of breads, desserts, cookies, pastries and other confections.

The person will also be in-charge of designing and developing new recipes and passionate about the role with the ability to create masterpieces for a wide variety of clients.

Duties and Responsibilities

  • Adhere to very strict standards of hygiene and cleanliness in the bakery
  • Prepare ingredients and handle all baking activities
  • Decorate desserts and pastries to ensure creative and beautiful presentations
  • Discuss details with clients to ensure their satisfaction
  • Ensure all sections of the bakery adhere to safety and health regulations
  • Create pastries, confections and all baked goods following set recipes
  • Monitor and control baking ingredients stock
  • Take charge of ordering ingredients in liaison with manager
  • Train and supervise new staff when required


  • Diploma in culinary arts, baking, pastry making from a recognised institution
  • At least 2 years work experience in a busy bakery or institution
  • Creative and artistic with the ability to decorate pastries, cakes
  • Detail oriented
  • Knowledgeable in nutrition and sanitation principles
  • Flexible and mature independent able to work on weekends and evenings when required
  • Able to work in a busy production environment

How to Apply

If you are qualified and interested in this position, send your CV to

Indicate the Position Title and Location on the subject line.

The deadline is Friday, 18th September, 2020

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